Golden Pudding Soup!
This is the easiest-to-make-ever soup! It was too sweet for my hubby but my friend Cynthia and I loved it…the next day I ate the leftover soup straight from the frig…it had the body and taste of a yummy healthy pudding! If you like creamy soups, you owe it to yourself to try this!
- 5 sweet potatoes
- 2 white potatoes
Peel potatoes and cut into cubes. Saute them a few Ts of coconut oil
Sprinkle with seasalt while cooking
Cook 5-10 minutes, then add:
- 2 cans of coconut milk
- 2 T Mushroom Mama’s Golden Stamina Tea
Simmer til veggies are soft and blend.
Pour into bowls and garnish if desired.
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